Les œufs dans le plat is a documentary movie released in 2022. The film has gained attention for its storyline, performances, and production quality. Viewers can explore detailed information including cast, ratings, plot summary, and similar recommendations on CinemaToday.
In France, 15 billion eggs, which constitute the cheapest animal protein on the market, are consumed every year. With ever more demanding consumers, the sector is changing. The production of eggs from caged hens is plummeting while free range and organic farming is on the rise. But can we mass produce quality eggs and respect animal welfare? How are the pasteurized egg products that can be found in food products and in collective catering canteen dishes made?
The cast of Les œufs dans le plat features talented actors who bring the story to life with memorable performances.
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Les œufs dans le plat has received positive audience ratings, reflecting its popularity and viewer engagement worldwide.
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